Stainless steel cutlery is broken-resistant, hard, durable, beautiful and easy to clean.
First, GXFLIGHT's stainless steel cutlery is non-oxidized and corrosion-resistant, so it doesn't rust. Campared to other metal tableware such as aluminum and iron, GXFLIGHT's stainless steel cutlery is much more durable and long-lasting.
Second, GXFLIGHT's stainless steel cutlery is broken-resistant and hard, so it's non-deforming.
Third, GXFLIGHT's stainless steel cutlery has a good finish and it's beautiful and easy to clean, which helps to keep the cutlery clean and hygienic. Besides, bacteria is not easy to stick to the surface of the stainless steel cutlery, so it's healthy and reliable.
As one of the stainless steel flatware manufacturers, GXFLIGHT's stainless steel cutlery can be recycled without degration. Many recyclable items have low rates of being recycled, but 80-90% of the stainless steel can be recycled according to the International Stainless Steel Forum.
Most metal tableware cannot be used in the dishwasher because some will get colour fading or darken such as aluminum tableware, and some will rust like iron tableware. However, GXFLIGHT's stainless steel cutlery is dishwasher safe.
People can put the stainless steel cutlery into a dishwasher or wash it by hand. Please note the following details.
Do not use strong alkaline or oxidizing chemicals such as baking soda, bleaching powder, sodium hypochlorite, etc., because these substances are strong electrolytes, and they will react electrochemically with stainless steel, so that the stainless steel cutlery rust.
Apply a thin layer of vegetable oil on the surface of the stainless steel cutlery before use, and then dry it on the fire, which is equivalent to a layer of oil film on the surface of the cutlery. In this way, it is easy to clean and prolongs its life.
Wash the stainless steel cutlery with warm water immediately after using it, so as not to cause oil stains, soy sauce, vinegar and other substances on the surface of the cutlery to cause the surface of the stainless steel to dim and lose its color.
If scale appears, wipe it off with vinegar or a mixture of water dust and water, and finally wash it with hot soapy water.
The stainless steel cutlery is reusable and its service life is about three years. Most plastic cutlery is disposable or not recyclable. In contrast, GXFLIGHT's stainless steel is much more environmentally friendly and sustainable.